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Title: Chapter 1.2 Carbohydrates
Description: This chapter will discuss on the importance of carbohydrates and it's chemical functions in the human body. Pretty helpful for Biochemistry students
Description: This chapter will discuss on the importance of carbohydrates and it's chemical functions in the human body. Pretty helpful for Biochemistry students
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• The sugar molecule can convert from straight chain
to ring form
• The O atom changes its position during the
conversion
This gives rise to Cis and Trans isomers
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Glycemic index (GI ) is a number that indicates the food's effect
on a person's blood glucose
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Title: Chapter 1.2 Carbohydrates
Description: This chapter will discuss on the importance of carbohydrates and it's chemical functions in the human body. Pretty helpful for Biochemistry students
Description: This chapter will discuss on the importance of carbohydrates and it's chemical functions in the human body. Pretty helpful for Biochemistry students